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Student TestimonialI'm impressed with the Culinary program at Nashville State. The curriculum is challenging and germane to the industry. I am being given the tools I need to have a successful career.

Harren, Culinary Arts

Register now for fall classes

April 07, 2014 - August 24, 2014

August 18–24: Late Registration with $25 late fee ~ Fall Information



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Looking for fall semester info?

July 15, 2014 - December 12, 2014

The new Fall 2014 Semester Information and Resource Guide for Students (PDF) is now available.



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Financial Aid Bookstore Charges

August 04, 2014 - August 29, 2014

Begins August 4 on the Main Campus
Begins August 11 on Satellite Campuses
Financial Aid and Fall 2014 Bookstore Charges



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Fall 2014 Info - Incoming OTA Students

August 04, 2014 -

Incoming OTA Students: See OTA orientation and other fall registration info on the program website.



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In-Person Course Login Help Sessions

August 20, 2014 - August 27, 2014

10am, 3pm & 5pm, Student Services Center Room S-116
15-minute In-Person Web Course Help Sessions
Learn how to get started in your Fall 2014 online class.
More Web course help
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