Biotechnology Course Descriptions

BIOT 1010 Biotechnology Applications Syllabus
3 Credits 3 Class Hours
Introduces biotechnology including the scientific basis and historical development and current applications. Quality regulations and standards and the role of the technician in producing quality results are emphasized. Topics include potential hazards and safety procedures associated with biohazards. Prerequisites: DSPR 0800 and DSPM 0700

BIOT 2020 Applied Biochemistry Syllabus
4 Credits 3 Class Hours, 3 Laboratory Hours
Introduction to genetic concepts and techniques important to biotechnology. Focuses on nucleic acid metabolism including biosynthesis of nucleotides, chemistry and enzymology of DNA RNA, regulatory circuits, cloning and molecular analysis. Prerequisites: Instructor permission

BIOT 2050 Industrial & Applied Microbiol Syllabus
4 Credits 3 Class Hours, 3 Laboratory Hours
Focuses on the use of microorganisms for commercial processes. Includes: 1) microbial physiology, 2) bioprocessing, and 3) industrial processes. Prerequisites: Instructor permission

BIOT 2060 Protein Bioseparations Methods Syllabus
4 Credits 3 Class Hours, 3 Laboratory Hours
Continuation of BIOT 2020 with emphasis on proteins. Explores concepts such as protein synthesis and its regulation, protein purification, and enzyme function and characterization. Prerequisites: Instructor permission

BIOT 2070 Cell Culturing Syllabus
4 Credits 1 Class Hour, 6 Laboratory Hours
Provides a basic understanding of the growth requirements and methodologies associated with the propagation of organisms important to the field of biotechnology. includes basic principles for cultivation of plant and animal cells in the laboratory. Prerequisite: Instructor permission

BIOT 2300 Independent Studies in Biotech
3 credits 6 Class hours
Students will pursue independent study on advanced topics in Biotechnology not covered by other courses. Students will have the opportunity to engage in research on approved topics under the supervision of a faculty mentor. Prerequisite: Instructor permission

[Return to Course Descriptions Index] [Return to Catalog Table of Contents]